Menus

Firsts

CORN RIBS 12
Cajun butter, chipotle aioli, grana padano, chives, served with a lime wedge

MARKET BURRATA 15

GRILLED ARTICHOKE 14
Served with our chervil aioli

DIP DUO 14
Guacamole, jalapeño queso dip, served with tortilla chips

SPRING ROLLS 16
Shrimp, cucumber, carrots, crispy noodles, lil gem lettuce, herbs, served with peanut sauce

SALADS

STEAK KNIFE WEDGE 15
Iceberg wedge, blue cheese dressing, hardboiled egg, bacon, cherry tomato

PRAWN AND AVOCADO 19
Harissa marinated prawns, lil gem lettuce, avocado, roasted corn, black beans, jicama, mexican green goddess dressing, tortilla strips

STEAK SALAD 26
6oz butcher cut wood grilled steak, lil gem lettuce, lemon vinaigrette, pickled red onion, cherry tomato, avocado, chimichurri

LATERAL A 17
Chicken, bacon, apples, cheddar cheese, peas, romaine lettuce, crushed almonds, lateral A dressing

BURGERS & SANDWICHES

HOUSE BURGER 18
American cheese, red onion, pickles, lettuce, tomato, house sauce, sesame seed bun, served with thin-cut fries

PRIME RIB DIP 20
Thinly shaved prime rib, bolio bun, horseradish sauce, served with au jus and thin-cut fries 

CCK CRISPY CHICKEN SANDWICH ORIGINAL OR SPICY 20
Breaded chicken breast, monterey jack cheese, red onion, pickles, sriracha mayonnaise, lettuce, served with thin-cut fries

House Favorites

DONBURI 16
Calrose rice, crispy chicken, sweet and spicy glaze, furikake, pickled carrots, scallions 

TORTILLA SOUP
Tomato/tequila & epazoté base, white onion, avocado, jalapeño, tortilla strips, cilantro, served with a lime wedge
CUP 8 BOWL 15

PASTA *Gluten free pasta available 19
Campenelle, fennel sausage, broccolini, butter, lemon, grana padano, black pepper, chives

VIETNAMESE NOODLES
CHICKEN 18 PRAWNS 19 STEAK 20
Pickled carrots, pickled jalapeños, cucumber, radishes, mint, cilantro, rice noodles, bell pepper, peanuts, scallions, vietnamese vinaigrette, served with a lime wedge

From the Grill

RIB EYE 48
16oz slow roasted ribeye wood grilled, compound butter, served with house steak sauce and choice of side

STEAK FRITES 35
8oz butcher cut wood grilled steak, black pepper corn sauce, served with thin-cut fries

BONE IN PORK CHOP 30
Wood grilled, xo sauce and choice of side

MARKET FISH 34
Seared salmon, lemon butter sauce and choice of side

SIDES

GRILLED ASPARAGUS 10
Lemon vinaigrette

BREAD AND BUTTER 8
Baguette, butter, sea salt

LIL SALAD 8
Romaine lettuce, carrots, radishes, tomato, ranch dressing

RICE 5

BAKED POTATO 6
Idaho potato, butter, cheddar cheese, bacon, chives, sour cream

THIN-CUT FRIES 7
Salt and pepper

** Consuming raw or undercooked animal products increases your chances for foodborne illness. *** Please notify us of any food allergies. 20 % gratuity added to parties of 8 or more.